Shoryu Ramen
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Shoryu, the London-based ramen brand, has partnered with the Ford Consultants Group to develop franchises in the UK and abroad, successfully overcoming the challenges presented by Covid’s pandemic and strategically opening in London and across the country. It states that it is ready to start the program.

 
Shoryu originally Tried to start franchise in 2019..However, with the advent of Covid, the program was interrupted while focusing on its own restaurant, delivery kitchen, and online DIY ramen kit.

We operate 13 restaurants under the Shoryu Ramen brand in locations such as Carnaby, Covent Garden, Liverpool Street, Shoreditch and Soho. We also operate Westfield Shepherd’s Bush Japan Center, Yokocho Ramen, and Ichiban Japanese Food Hall.

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“Since 2012, we have been working hard to establish Hakata Tonkotsu Ramen in the UK. Now we are ready to work with Ford Consultants and work with our dedicated franchisee to reach a larger audience. “Masu,” says Taku Tokumine, the founder of Shoryu Ramen.

“The future opportunities for franchisees and Shoryu are exciting. I look forward to new customers enjoying my hometown ramen in the UK and abroad in the future.”

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The restaurant group says it is looking for a partner who is interested in running a single or multi-unit franchise business right away.

Dominique Ford, director of the Ford Consultants Group, said:

“As the industry emerges from a very difficult time, there is a real desire to bring proven brands and concepts out of the capital and into rural towns and cities where the demand for great culinary and dining experiences continues to grow. “

Source: London News Today

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